Spread the mixture into the lined loaf pan and use a spoon to smooth down the surface. Line a 8×4 inch loaf pan with parchment paper. Process until the mixture is thoroughly combined. Pour the mixture into the food processor. In a separate bowl, combine the nut milk, eggs, melted coconut oil, honey and cider vinegar. Add the pumpkin seeds, sesame seeds and flax seeds and pulse until ground.Īdd the almond meal, hazelnut meal, coconut flour, salt and baking soda and pulse until combined. Place the whole almonds and hazelnuts in a food processor and pulse until coarsely ground. She kept me going making one loaf after the other for quite a while! And I was perfectly happy to accommodate knowing she was getting lots of protein, fiber, vitamins, and minerals. Over the course of three days she ate 3/4 of the loaf all by herself! Her favorite thing was to spread it with some butter, some homemade fruit preserves, and enjoy an open-faced nut bread sandwich. She was a good eater, willing to try new things (not so true for our then 6 year old son!), but I was pretty surprised to see her wolf down this bread. This healthy Paleo Bread is the perfect way to jumpstart your morning, give you a late morning energy boost, or as a satisfying lunch or light dinner!Īt the time I first developed this paleo bread recipe our daughter was 4 years old. Pair it with some probiotic-packed homemade yogurt and a little fruit and you’re all set. Enjoy it with some low sugar fruit preserves, natural nut butter for some extra protein, or some cheese and cold cuts. No dairy, no eggs, and naturally gluten free. This Paleo Bread is low carb, high protein, and is packed full of nuts, seeds and nutrients. I’ve found a great solution: Paleo Bread! Can you relate? So I’ve been experimenting with some low carb/high protein bread alternatives to help me stay sane while I’m on my low carb kick. High protein/high fat foods are more satiating, which means you’re less likely to nibble throughout the day, they lead to more stable blood sugar, and contribute to improved body composition.īut giving up bread is HARD. In an attempt to burn a few excess pounds and cut back on carbs generally, I’ve been focusing more on foods high in protein and healthy fats the past few weeks. Paleo Bread Recipe This low carb, high protein nut and seed Paleo Bread is easy to make, tastes fantastic, and is packed FULL of nutrients!
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |